We finally made it to the real deal days of spring! The days are longer, the sun is stronger, the flowers are blooming, and the energy levels are bursting. I don’t know about anyone else, but this is the time of year when my “senioritis” kicks in and I am deeply tempted to play hooky…
The boys and I are in Colorado this week visiting my parents for Spring Break. Coming home to Colorado is always wonderful because we get to see friends and family, we spend time in the mountains and with horses, and we spend lots and lots of time outside. But the other reason I always love…
When I was seven my parents got called into a parent-teacher conference because I was having trouble in the late mornings at school. During recess I would fight with the boys (literal kicking matches—I won a lot) and would also get frustrated during lessons when I didn’t feel like I understood. My parents couldn’t figure…
If the forecasters are right, we here in the Washington, DC area are about to get socked with a blizzard that is expected to leave 2 feet of snow in its wake. This will likely shut things down around here in a big way for at least a day (probably more knowing this crazy city)….
Each year for Christmas my aunt sends my parents an Irish smoked salmon. If you have never had Irish smoked salmon, you are really missing out. It is a completely different experience from the smoked salmon we eat on bagels.And this year my boys completely fell in love with it. So when we got home…
As you have very likely heard, the East Coast is bracing for a weekend full of rain (if not a hurricane), which means many of us will be stuck indoors quite a bit in the coming days. I’m not going to lie, weather events like this and snow days (which hopefully we won’t get too…
My sons and I got back from being away for almost a month this past weekend and jumped right back into busy life (plus the boys don’t start school until next week, so I’ve had them around a bunch). Which has meant that this week has been one of those weeks where your main priority…
Zucchini and all summer squash are at their peak right now. They are everywhere. The farmer’s markets and farm share baskets are full of them and they are on super sale in the grocery stores. Given their abundance I have been on the search for new and different ways to cook with them. I’ve sautéed,…
Here in the DC area this past February was the coldest February in 36 years. And now we are bracing for another snowstorm. It has been quite a long haul, for this region (although nothing in comparison to Boston!), and so I have felt the need to change up my regular winter breakfast routine. One…
We all know we should be eating more vegetables. Many of us try to get them through salads at lunch or an extra serving at dinner, and those are great approaches. But what about breakfast? In mainstream U.S. culture, vegetables in breakfast is often a strange concept, unless you are having a fancy brunch with…