Arancini, those crispy, golden Italian rice balls, are one of my favorite appetizers. But, to be honest, sometimes I try to avoid having the smell of frying oil in our home. I was looking on some recipes for air fried arancini, and a thought crept into my mind. Why won’t I try all the different…
If there is something I know can drive me crazy, is the smell of a freshly baked bread. Especially, sourdough bread. Sourdough bread has become a treasured staple in the home-baking world, intertwining simplicity and complexity to create a loaf with a distinctive tangy flavor, crunchy crust, and chewy interior. Venturing into sourdough baking can…
“I received free samples of Sabra Hummus mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by Sabra and am eligible to win prizes associated with the contest. I was not compensated for my time.” Sometimes the best things are simple. Super simple. That was a lesson I was…