2016 Round-Up: Best Recipes and Posts to Inspire and Feed You
The end of year is often a great time to take stock of what we have learned and how we have grown and changed. This year has been a big one for The Balanced Kitchen and I am so grateful to all of you for joining me on this journey to make cooking simple and delicious! In an effort to inspire you to get 2017 off to a delicious and happy start, I wanted to share with you the most popular posts and recipes this year. Enjoy and Happy New Year! Here’s to a joyful, delicious, and healthy 2017!
Top 5 Recipes:
Homemade Chai
Baked Chimichangas
Spinach Muffins
Chicken and Kale Noodle Casserole
Top 3 Posts:
4 Ways this health coach is not as health as you think I am, and why I am ok with that
My 8-year-old refused birthday cake and what that taught me about healthy eating for all of us
