The following are videos that help to show certain fundamental cooking skills. Knowing how to do these things can help save you lots of time in the kitchen!

Basic Knife Skills

Chopping an Onion (version 1)

Chopping an Onion (version 2)

Chopping Garlic

Jamie Oliver Cooking Lesson (chopping, sautéeing, other basic principles)

Roasting Vegetables (Note: I don’t do my oven quite as hot as she recommends here–I usually do 425 or 450.  Feel free to experiment with the right temperature for you)

Steaming Vegetables

Blanching & Steaming Vegetables